S$22.80 (excl. GST)
Alchemy Fibre™ For Rice helps to:
Diabetic-Friendly
Slowing down the digestion of carbohydrates allows glucose to gradually be released into the bloodstream after consumption, promoting better blood sugar control.
Alchemy Fibre™ is a blend made of:
plant-based fibres.
Available in various powdered blends, Alchemy Fibre™ is easy to add to various types of carbohydrates like rice, noodles, bread and even steamed buns before cooking/baking.
Alchemy Fibre™ blend used for rice is known as
Alchemy Fibre™ For Rice. When added to the cooking process of white rice, Alchemy Fibre™ For Rice helps to lower the glycemic index (GI) of white rice, while providing 10x more fibre than white rice.
Alchemy Fibre™ does not change the taste, texture or appearance of your food. Its versatility means that it can be used easily by food manufacturers, restaurants and home cooks.
Natural inulin and edible gum.
The powder blend for rice is scientifically tested to reduce the glucose release of white rice when cooked with Alchemy Fibre™ For Rice, and sensory evaluations were conducted to ensure there are no significant taste difference with Alchemy Fibre™ for Rice added. All our ingredients are food-grade and safe for consumption.
Alchemy Fibre™ helps to reduce spikes in your blood sugar levels after eating carbs.
Note: For congee or porridge, you may use the same ratio of Alchemy Fibre™ For Rice powder to uncooked rice. Cook your congee or porridge as how you normally would with the desired amount of water.
Serving size: 15g of Alchemy Fibre™ per cup of rice
Total servings: 16
