Kordel’s Joint Food is specially formulated to provide basic nutritional support for cartilage, joints and ligaments. As a result of aging, poor diet or other factors, the body’s ability to renew cartilage slows down.

Kordel’s Joint Food contains glucosamine and chondroitin sulfate, which supports the formation of connective tissues including cartilage and collagen. It also contains cofactors such as vitamin C, bioflavonoids, bromelain and minerals acting as antioxidants that support good and healthy joints.

Regular consumption of Kordel’s Joint Food is the best way to provide nutrition for your joints to maintain good cartilage and overall well-being.

NOTE: Not recommended during pregnancy without prior medical advice. Glucosamine is derived from shellfish and may not be suitable for persons with known shellfish or seafood allergies.

Formulation:
Glucosamine Sulfate 250 mg
Chondroitin Sulfate 200 mg
Citrus Bioflavonoids 50 mg
Bromelain 50 mg
Calcium Ascorbate* 50 mg
prov. Calcium 4.5 mg
Manganese 1 mg
Copper 166 mcg
Zinc 2 mg
Selenium 15 mcg

*non-acidic vitamin C

Dosage:
Adults take one to two capsules three times a day, after meals, or as directed by a healthcare professional. Drink more water.